A handcrafted full tang knife optimized for outdoor cooking. The ergonomic handle made of carefully selected glossy ash wood, sourced from FSC® certified European forests, and the large black knife blade made of recycled Swedish stainless steel, with its distinctive food grade sharpening, allow you to improve your outdoor cooking skills. Season your next meal with the forest pantry and preparing your food will forever be a culinary experience.
The ergonomic handle made of exclusive ash wood has a 2.5 mm thick black knife blade made of recycled Swedish stainless steel, which combined offers balance and stability in every cut. Thanks to the geometry of the handle, a wide variety of flexible grips are possible, which can be very useful when you need to divide, chop, slice or peel. The black PC coating creates a balanced contrast between the shiny ash wood and the sharp edge of the blade. The vegetable-tanned leather sheath protects the edge from surfaces that can dull the knife.
